Food service management
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Food service management

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Published in Cincinnati, Ohio .
Written in English


Book details:

Edition Notes

StatementHelen Delfakis, Nancy Loman Scanlon, Janis B. van Buren.
ContributionsScanlon, Nancy Loman., Van Buren, Janis B.
ID Numbers
Open LibraryOL21514843M
ISBN 100538606924
OCLC/WorldCa24780433

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